We offer a wide range of high quality of equipment & machines for food drying.
The mint leaves drying machine has a professional hot air circulation system to ensure that the wind speed and heat are uniform, and the mint is dried quickly, without loss, no peculiar smell, good appearance, and effective retention of nutrients. It can prevent mint and other brightly colored leaves, flowers, grasses, ect medicinal herbs containing aromatic and volatile substances, the green leaves that appear after natural drying turn yellow, the leaves are discolored and broken, the aroma is lost, and the active ingredients are volatilized , reduce the efficacy, and other disadvantages.
Low energy consumption
Most of the hot air is circulated in the box, with high thermal efficiency and energy saving.
Dry mint evenly
Using forced ventilation, there is an adjustable air distribution board in the box, and the nint can evenly dried.
Wide range of applications
It has a wide range of applications and can dry various herbs, such as motherwort, salvia, wolfberry, sand ginger, yellow gardenia, fat sea, mangosteen, tangerine peel, cinnamon stick, dandelion, etc.
Dry amount per time
Equipped with power
1. The whole mint dehydrator adopts a fully enclosed structure, and the hot air is circulated in the oven dryer.
2. The built-in high temperature resistant circulating fan is adopted, which greatly reduces the heat loss and strengthens the heat transfer.
3. There is an adjustable air uniform plate in the oven, it can adjust the opening up and down to make the temperature in the box even.
4. The thickness of the insulation layer is 80mm, and the material is white. Glass wool, in line with GMP standards, with low heat loss.
5. Automatic constant temperature control, regular working hours, mechanized production, and stable quality of batch mint leaves .
6. The drying car and the drying plate are the unified standard of the industry, and the drying plate and the net plate are suitable for many industries and have strong interchangeability.