We offer a wide range of high quality of equipment & machines for food drying.
Coconut chips drying machine is also called heat pump dryer. The initial coconut flakes drying temperature is controlled at 45-60℃, and then it can be gradually increased until the moisture content of the dried coconut chips is below 8%. After drying, the coconut chips flakes are white and uniform. The unique aroma and sweetness of coconut meat.
Coconut chips drying machine advantages
Not affected by the weather environment: Spring, summer, autumn and winter, wind and rain can be used normally.
Environmental protection: operation without waste heat, waste water, exhaust gas, etc., is green and environmentally friendly.
Fully automatic operation: Intelligent and fully automatic operation, without personnel on duty, simple and convenient operation.
Increase the output of coconut flakes: Compared with the traditional drying method, the heat pump drying equipment shortens the drying cycle of coconut flakes, increases the drying capacity of coconut flakes, and significantly improves the output.
Clean and hygienic: The coconut flakes are dried in a closed cycle in the drying room without external pollution. The drying effect is good and fast: faster than the traditional drying method of coconut flakes, save time and labor, greatly save costs, and have good drying quality .
Use environment temperature
Drying temperature (out of wind)
Air energy heat pump
Touch screen + PLC control
Overall size installation drawing (with heat pump)
Drying material weight
450-750kg（According to the type of material）
Color steel, stainless steel (customizable)
Chinese medicinal materials, flowers and leaves, rhizomes, peppers and other materials
Coconut chips dehydrating machine features
The high probe collects temperature and relative humidity.
Using hot air circulation to make coconut chips flakes dry quickly in a pollution-free environment.
The temperature and relative humidity control system is used to prevent the coconut flakes from deforming, discoloring, having a good appearance and no loss of internal nutrition.
360-degree air supply without dead ends, using multiple axial flow fans to distribute the air on a plane to form a circulating air duct to ensure that the coconut flakes are dried and heated evenly
It has a long storage period and protects the color, fragrance, taste, individual shape and effective ingredients of coconut chips flakes more effectively than any traditional drying equipment, and improves the qualified rate of finished coconut flakes and reduces the defective rate of dried coconut chips flakes.