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The garlic elevating machine used for climbing and conveying the whole garlic and the garlic after the broken clove. Garlic elevator drives the hopper to lift through the transmission. It has the advantages of large lifting capacity and high lifting degree. Mainly made of stainless steel and food grade plastic polypropylene PP, safe and hygienic. And the automatic function of automatic feeding and stopping is realized by the control circuit and the material level control.
High-speed lifting, large conveying volume;
The temperature of conveying materials can reach 250℃.
The stainless steel hoist casing has thick steel plate and good rigidity.
The middle section casing has two forms of single channel and dual channel.
Model | GG |
Belt width (mm) | 220 |
Hopper volume (L) | 0.42 |
Bucket width (mm) | 220 |
Belt speed (mm) | 1.12 |
Conveying capacity (m3/h) | 7 |
Lifting height (mm) | 2350 |
Power (Kw) | 0.75 |
Dimensions (mm) (L×W×H) | 1060×780×2980 |
The elevator adopts an undercut structure to make the seal more resistant to dust leakage;
The head wheel is covered with rubber, which can prevent the bucket belt from slipping and deviation, reducing power consumption;
The hoist chain is forged with low-alloy steel and has been carburized and quenched to provide tensile strength.
Optional anti-reverse mechanism, when the height is higher (>20 meters), it can prevent the material from being poured back and causing the elevator to block;
The machine base is equipped with a buffer device to reduce vibration and prevent sudden increase in lift or large foreign objects from entering the bucket belt to break, and at the same time automatically adjust the bucket belt tension within a certain limit;