Stainless Steel Ginger Slicing Cutting Machine

The ginger slicing machine uses the centrifugal principle for cutting processing. The ginger rotates on the turntable, and the sliced ginger slices are thrown out along the window under the centrifugal action of the ginger slicing machine, which can be sliced and shredded at the same time. The ginger slicer can prevent ginger residue from accumulating by adjusting the cover up and down.

Slice or shred ginger, bamboo shoots, burdock, and carrots. It can also be used to slice or shred bulbous vegetables. Suitable for market vegetable stalls or food processing plants.

Ginger Slicing Machine Advantage

1. Does not damage the ginger tissue and does not affect the taste.

2. The principle of centrifugal cutting, the ginger slice is smooth and flat.

3. Longer ginger shreds and slices can be cut, and the ginger slices cut out will be as long as the ginger is.

• Equipped with a unique automatic lubrication device;

• The ginger slicer has a compact structure and easy operation;

• A ginger slicing machine has three wire cutter sets, using imported blades and belts;

• The cutting knife is sharp, the distance between the wire cutter set and the cutting surface of the hopper is the same, the knife surface is balanced, and the cutting is even;

• The ginger slicer is made of 304 stainless steel and aluminum-magnesium alloy, with fast cutting speed and strong cutting ability