Garlic powder is an essential ingredient in a variety of industries including food, pharmaceuticals and personal care. This versatile product is a convenient alternative to fresh garlic, with the same rich flavor and aroma, but with a longer shelf life. In this blog, we will explore how to process garlic powder in an industrial setting so that you can efficiently produce a high-quality product.
1. Selecting the right garlic
The first step in producing high-quality garlic powder is to select the right garlic. The variety of garlic used will determine the final quality of the garlic powder. Some popular varieties of garlic used in industrial processing include softneck garlic, hardneck garlic and elephant garlic. Garlic should be picked at the right maturity and stored properly to ensure a long shelf life.
2. Cleaning and peeling
The next step is to clean and peel the garlic. You can do this with a garlic peeling machine. Steam peeling is the most popular method for industrial processing because it is fast, efficient, and can peel many cloves at once.
3. Slicing and dehydrating
Once the garlic is peeled, it is cut into even-sized pieces. The slices are then loaded onto a conveyor belt and run through a dryer for dehydration. The drying process can take up to 24 hours, depending on the size of the slices and the type of dryer used. This process removes all moisture from the garlic slices, creating a dry, crumbly texture.
4. Grinding and Packaging
The final step is to grind the dehydrated garlic into a fine powder. This can be achieved using a hammer mill or disc mill. The powder is then sieved to remove any lumps and packaged in sealed containers. The packaging must be properly labeled and stored in a cool, dry place to preserve freshness.
In summary, producing high-quality garlic powder in an industrial setting requires careful selection of garlic, proper cleaning, slicing, dehydration, and grinding. With these steps, you can produce a product with a consistent taste and aroma, a long shelf life, and that meets all regulatory standards. Industrial production of garlic powder is essential to meeting consumer demand for convenience and quality products.
